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Brontedolci
Colombe
Classic Colomba
€25,00
The traditional Easter “colomba” cake, enriched with cubes of candied orange. If you heat it for a few minutes, you’ll be able to bring out and fully appreciate its flavor. Traditional but not bland.
NET WEIGHT 1 KG
Out of stock
Description
Classic Colomba
The classic Colomba is the quintessential Easter dessert. It’s a cloud of butter, eggs, and flour topped with an almond-sugar glaze that, at the first bite, offers a slight crunch followed by incredible fluffiness! Inside our 1-kg Colomba, made with 100% active sourdough starter and undergoes a double fermentation process lasting more than 48 hours, you won’t find whole candied fruit pieces, as our recipe calls for them to be finely chopped and mixed into the dough to give our Colomba a unique and natural orange aroma without being overpowering on the palate.
Our Colomba is very rich yet refined in flavor and extremely easy to digest, thanks to the long rising process and the use of high-quality ingredients. It contains no preservatives, processed ingredients, flavorings, or vegetable fats. It is 100% artisanal and therefore made entirely by hand.
Be sure to try our other artisanal colombe as well: https://www.brontedolci.it/product-category/colombe/
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INGREDIENTS:
Wheat flour, candied citrus peel 21% (orange peel, sugar, glucose-fructose syrup, dextrose, acidifier: citric acid), butter (contains milk), Almond and hazelnut glaze 11% (sugar, egg whites, almonds 13% corresponding to 1.5% of the total, hazelnuts 6% corresponding to 0.7% of the total, rice flour), egg yolks, sugar, natural yeast, honey, invert sugar, salt, emulsifier: (mono- and diglycerides of fatty acids) – acidifier: acetic acid, vanilla flavoring, flavorings.
May contain traces of grains, soy, milk and milk products, other tree nuts, and sulfites.
The highlighted ingredients may cause reactions in people with allergies or intolerances.
SHELF LIFE: 12 MONTHS
| Average Nutritional Values per 100 g of Product | |
|---|---|
| Energy value | kcal 387/KJ 1624 |
| Fat: | 16.8 g |
| of which Saturated Fat: | 7.2 g |
| Carbohydrates: | 50.4 g |
| of which Sugars: | 34.1 g |
| Protein | 7,8 g |
| Dietary Fibre | 1,5 g |
| Salt | 0,6 g |
Additional information
| Weight | 1,3 kg |
|---|
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